Hands On Cooking Classes
Welcome to Toast & Table, where culinary exploration meets delicious fun! Dive into our diverse lineup of cooking classes, featuring hands-on experiences. Browse our current schedule to discover the perfect class tailored to your taste buds and culinary aspirations. Whether you're passionate about mastering a specific cuisine or seeking a delightful culinary adventure, Toast & Table has something for everyone. Treat yourself or a loved one to the gift of culinary skills with a Toast & Table gift certificate, valid for any of our mouthwatering classes. Join us and let the flavors unfold!
Please read our Policies & FAQs prior to purchasing a class.
All ticket sales are final. Due to food prep, planning, and food costs, tickets cannot be refunded, or credited to any future classes.
April Classes
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Vendor:Chef - Megan Shafer
Taste of Asia - Panang Curry - 6 PM, Thursday, April 3rd, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Date Night with Ramsay - Beef Wellington - 6PM, Friday, April 4th, 2025
Regular price $185.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Date Night with Ina - Filet of Beef Au Poivre - 6 PM, Saturday, April 5th, 2025
Regular price $185.00Regular priceUnit price per -
Vendor:Chef - Loretta
Sweet Macarons - 6PM Thursday, April 10th, 2024
Regular price $65.00Regular priceUnit price per -
Vendor:Chef - TJ
Date Night, A Cut Above - New York Strip Steak - 6 PM, Friday, April 11th, 2025
Regular price $210.00Regular priceUnit price per -
Vendor:Chef - TJ
Sear & Savor - Pan Seared Salmon - 6 PM, Saturday April 12th, 2025
Regular price $85.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Elegant Eats - Spinach Ricotta Stuffed Chicken - 6PM, Friday, April 25th, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Date Night with Giada - Lemon Chicken Pasta - 6 PM, Saturday, April 26th, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Taste of Asia - Drunken Noodles - 6PM, Wednesday, April 30th, 2025
Regular price $75.00Regular priceUnit price per
May Classes
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Vendor:Chef - Megan Shafer
Girls Night: Taco 'Bout a Good Time - 6 PM, Thursday, May 1st, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - TJ
Simply Delicious Date Night - Herb-Crusted Rack of Lamb - 6 PM, Friday, May 2nd, 2025
Regular price $185.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
The Ultimate Date Night: Surf & Turf - 6 PM, Saturday, May 10th, 2025
Regular price $210.00Regular priceUnit price per -
Vendor:Chef - TJ
Gather at the Mesa - Birria Tacos - 6 PM, Thursday, May 15th, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
A Taste of Strawberry Season - Balsamic Strawberry & Brie Grilled Cheese - 6 PM, Saturday, May 17th, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - TJ
An Apple Affair - Pork Tenderloin - 6 PM, Wednesday, May 21st, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Taste of Asia - Panang Curry - 6 PM, Thursday, May 22nd, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Loretta
Kiddo & Keeper - Mac'N Cheese - 6 PM, Wednesday, May 28th, 2025
Regular price $130.00Regular priceUnit price per -
Vendor:Chef - TJ
Sauce on the Side - Sliders- 6 PM, Thursday, May 29th, 2025
Regular price $75.00Regular priceUnit price per -
Vendor:Chef - Megan Shafer
Date Night with Tucci - 6 PM, Friday, May 30th, 2025
Regular price $185.00Regular priceUnit price per
June Classes
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Vendor:Chef - Megan Shafer
The Ultimate Date Night: Surf & Turf - 6 PM, Saturday, June 14th, 2025
Regular price $210.00Regular priceUnit price per
So you wanna take a cooking class.👩🏻🍳🍳
What's a Toast & Table cooking class like?
At Toast & Table, we strive to provide a fun, hands-on, and educational cooking experience that is both interactive and relaxed. Whether you’re a seasoned cook or a beginner, our classes are designed to help you develop your culinary skills while enjoying the process!
Arrival & Sign-In
Classes typically begin at 6:00 pm, but we kindly ask guests to arrive about 15 minutes early. This gives you plenty of time to sign in, wash your hands, put on a provided Toast & Table apron, and get ready for a fun cooking experience. Upon arrival, you will be seated at cooking stations around our kitchen island and grouped to cook in pairs. If you booked a class with a friend or partner, you’ll be seated together. Even if you’re paired with someone you don’t know, you’ll be cooking alongside another person who is just as passionate about food as you are!
Meet Your Chef & Introduction
Once everyone is settled in, the chef will introduce themselves and provide a brief overview of the night’s menu. They’ll also go over any frequently asked questions about the class. Throughout the evening, the chef will guide you step-by-step through each dish, offering tips, techniques, and personal guidance.
Drinks Station
Throughout the class, feel free to help yourself to our drinks station, which includes a mini-fridge stocked with soft drinks, tea, Gatorade, water, and coffee, along with various glassware. If you’d like to enjoy an alcoholic beverage while you cook, you are welcome to bring your own! Toast & Table does not provide alcohol, but we encourage you to bring your favorite wine or beer to sip while you cook.
Appetizer
Each class typically begins with an appetizer. Depending on the class, you may be making it yourself with the guidance of the chef, or the chef will demonstrate how it’s done before you sit down to enjoy the appetizer together.
Main Course & Side Dishes
Next, you’ll dive into preparing the main course and side dishes! You’ll work alongside your partner to create the dishes, while the chef also cooks and provides guidance, tips, and techniques along the way. The staff will come around to clear any used tools and dishes as you go, ensuring a smooth, efficient cooking process.
Dinner & Chef Demonstration
Once the dishes are prepared, plates, napkins, and flatware will be provided so you can sit down and enjoy your meal. While you savor your dinner, the chef will typically give a demonstration and explanation of the dessert, which will likely have been pre-made ahead of time. This is the perfect time to ask any questions you may have about the meal, cooking techniques, or food in general.
Wrapping Up
Classes usually last around 2.5 hours from start to finish. After class, feel free to stay and shop the tools you used during the class. You can also take this opportunity to ask the chef any final questions or get additional cooking tips!
We can’t wait to welcome you to a Toast & Table cooking class. It’s going to be a fun, educational, and delicious time!