Simply Italian - Spicy Vodka Rigatoni - 6 PM, Saturday, April 25th, 2026

Turn up the heat with this cozy Italian dinner class that’s equal parts hands-on learning and indulgent dining. You’ll roll up your sleeves to craft cheesy risotto balls, toss rigatoni in a rich Calabrian chili vodka sauce, and shape tender pork meatballs to complete the meal. Chef will round out the table with roasted asparagus.

Menu:

• 🧀 Fried Risotto Rice Balls with Cheese (Semi Hands-On)
• 🍝 Spicy Vodka Rigatoni (Hands-On)
• 🥩 Pork Meatballs (Hands-On)
• 🥬Oven-Roasted Asparagus (Hands-On)
• 🍨 Dessert (served)

This class is perfect for anyone craving bold Italian flavors and a fun night of cooking side by side. You’ll leave with new skills, delicious memories, and the confidence to bring a little Italy into your own kitchen. ✨

Class Details:

• 🎫 Hands-on cooking class for 1 person (1 ticket = 1 seat)
• ⌛ Duration: Approximately 2.5–3 hours
• 👶🏻 Age Requirement: 12+ *Please see age policy for guests under 16
• 🍽️ Includes: Soft drinks, glassware, cooking tools, and aprons provided
• 🍷 BYOB: Bring your favorite wine, beer, or festive drink to enjoy responsibly

Class Policies:

🔹 Tickets are sold per person but be prepared for hands-on cooking in pairs
🔹 All class ticket sales are final. No refunds or credit transfers to other classes are available
🔹 Classes are excluded from promotional discounts and loyalty programs