Seafood - Salmon Chowder - 6PM, Thursday, February 20th, 2025

Dive into a flavorful coastal feast with our Seafood - Salmon Chowder cooking class! This interactive, hands-on experience invites you to create a delightful seafood-inspired meal, perfect for savoring with family or friends.

• Wedge Salad: (hands-on) Craft a crisp and refreshing salad topped with tangy dressing, bacon, and fresh vegetables—a perfect start to your meal.
• Salmon Chowder: (hands-on) Learn to prepare a rich, creamy chowder brimming with tender salmon and hearty vegetables, an ultimate comfort dish.
• Cheddar Cheese Biscuits: (hands-on) Bake golden, flaky biscuits packed with savory cheddar—a warm and irresistible accompaniment.
• Lava Chocolate Cake: (semi-hands-on) End your experience on a decadent note with molten chocolate cakes, oozing with gooey, rich chocolate.

Ideal for couples or seafood lovers, this class offers a wonderful opportunity to cook, connect, and enjoy a delicious meal inspired by the sea.

Enjoy complimentary soft drinks, coffee, and tea. Please feel free to bring your favorite wine, beer, or alcohol to enjoy responsibly during your experience!

The ticket price is per person.

• Note: Tickets are sold individually but be prepared for hands-on cooking in pairs.
• Duration: 2.5–3 hours.
• Includes: Soft drinks, glassware, cooking tools, and aprons will be provided.
• BYOB: Participants over the age of 21 are welcome to bring alcohol beverages for consumption during the class 
  
• Recommeded Age: 16+
  

All class ticket sales are final. No refunds or credit transfers to other classes are available.

CLASSES ARE EXCLUDED FROM PROMOTIONAL DISCOUNTS AND LOYALTY PROGRAMS.