Taste of Asia - Panang Curry - 6 PM, Thursday, April 3rd, 2025

Transport your taste buds to Southeast Asia in this hands-on cooking class, where you'll learn to create bold, aromatic Thai flavors from scratch. Under the guidance of our expert chef, you'll prepare a beautifully balanced meal, blending savory, sweet, and spicy elements for an unforgettable culinary experience.

Menu:

• 🥬 Asian Lettuce Wraps (hands-on) – Start with fresh, crisp lettuce leaves filled with a savory, flavorful mixture of vegetables and proteins, making for a light and refreshing appetizer.
• 🍛 Panang Curry (hands-on) – Master the art of crafting this rich and creamy Thai red curry, featuring a perfectly balanced sweet and savory sauce, loaded with fresh vegetables and served over fragrant jasmine rice.
• 🥭 Mango Sticky Rice (demonstration) – Indulge in this classic Thai dessert, where sweet sticky rice meets ripe mango slices, all drizzled with a luscious coconut sauce.

Whether you're new to Thai cuisine or looking to refine your skills, this class offers an immersive, hands-on experience that will leave you confident in recreating these beloved dishes at home. Join us for an evening of bold flavors, expert techniques, and culinary adventure!

📅 Duration: 2.5-3 hours
👩‍🍳 Recommended Age: 16+ 
🛠️ Includes: Soft drinks, glassware, cooking tools, and aprons provided
🍷 BYOB: Bring your favorite wine, beer, or alcohol to enjoy responsibly during your experience!

🔹 Tickets are sold per person, but be prepared for hands-on cooking in pairs.
🔹 All class ticket sales are final. No refunds or credit transfers to other classes are available.
🔹 Classes are excluded from promotional discounts and loyalty programs.