Elegant Eats - Stuffed Pork Tenderloin - 6 PM, Saturday, October 25th, 2025

Cozy up to bold flavors and elegant techniques in this hands-on fall-inspired dinner class! You’ll start by crafting buttery puff pastry pinwheels filled with creamy brie, cranberry, and pecans—perfect for holiday entertaining. Then, learn how to prepare a savory pork tenderloin stuffed with herbs and aromatics, paired with a vibrant and creamy pesto risotto. For dessert, you’ll pipe and fill your own bite-sized cannoli—crunchy, creamy, and completely irresistible.

Menu:

• 🥧Cranberry Brie Pecan Pinwheels (hands-on)
• 🥩Stuffed Pork Tenderloin (hands-on)
• 🥘Pesto Risotto (hands-on)
• 🍩Cannoli Bites (semi hands-on)
  

Perfect for food enthusiasts of all skill levels, this class combines gourmet techniques with approachable recipes, ensuring you leave confident and inspired. 

Class Details:

• 🎫 Hands-on cooking class for 1 person (1 ticket = 1 seat)
• ⌛ Duration: Approximately 2.5–3 hours
• 👶🏻 Age Requirement: 14+ (Attendees under 16 will need to be accompanied by an adult with a paid ticket) 
• 🍽️ Includes: Soft drinks, glassware, cooking tools, and aprons provided
• 🍷 BYOB: Bring your favorite wine, beer, or festive drink to enjoy responsibly

🔹 Tickets are sold per person but be prepared for hands-on cooking in pairs
🔹 All class ticket sales are final. No refunds or credit transfers to other classes are available
🔹 Classes are excluded from promotional discounts and loyalty programs