Bourbon & Orange Salmon
This recipe has been tried and verified by our very own employee, Pam. She came into the store raving about how excellent and easy it was to make this recipe...
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Get ready for a culinary journey with Chef Megan as she brings the magic of the Barefoot Contessa to your kitchen! This class is all about creating a spectacular menu perfect for any special occasion. Start off by mastering the art of making deliciously crispy cheese straws, a perfect appetizer to impress your guests. Then, move on to preparing a succulent filet of beef au poivre, cooked to perfection and paired with elegant Hasselback potatoes and balsamic roasted Brussels sprouts that will elevate your meal to gourmet status.
And the grand finale? You'll learn how to make Ina Garten’s classic brownie pudding—rich, gooey, and utterly irresistible.
This hands-on class is designed for pairs, making it a fun and interactive experience for couples, friends, or family members. With a duration of 2-3 hours, there's plenty of time to dive into each recipe and enjoy the process. To complement your culinary creations, we suggest pairing them with a robust Syrah.
The ticket price covers two people, so grab a partner and join us for an evening of delicious food, delightful company, and endless culinary inspiration! Don’t miss out on this chance to cook, learn, and indulge in a Barefoot Contessa feast!
The ticket price is for 2 people!
CLASSES ARE EXCLUDED FROM PROMOTIONAL DISCOUNTS
This recipe has been tried and verified by our very own employee, Pam. She came into the store raving about how excellent and easy it was to make this recipe...
This quick and easy white sausage gravy is a weekend family favorite when we're feeling some biscuits and gravy. (I cheat and use Grands southern style frozen biscuits when I...
This recipe came to life the evening before a large grocery shopping trip... my fridge and pantry were looking quite bare! But sometimes simple is best (especially when it's simple...