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Brunch - Stuffed French Toast and Fluffy Omelet - 11 AM Wednesday, July 3rd, 2024

Chef - Megan Shafer
Regular price $59.99 USD
Regular price Sale price $59.99 USD
Sale SOLD OUT
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Join us as Chef Megan teaches us to make the perfect special occasion breakfast.  Sweet strawberries and delicious cream cheese make an ideal filling for our stuffed French toast. Learn the French technique for the perfect buttery omelet.

  • Duration - 1.5-2 Hours
  • Hands-on cooking done in pairs
  • Suggested Drink Pairing - Mimosa

COOKING CLASSES ARE EXCLUDED FROM PROMOTIONAL DISCOUNTS

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