Private Class - Taste of Italy - 6PM, December 20th, 2024 - For Aimee

Get ready to immerse yourself in Italian flavors in our Taste of Italy - Chicken Saltibocca cooking class with Chef Megan! This fun, hands-on experience will guide you through crafting a delicious Italian feast that will transport you straight to Italy. 

• Caprese Bruschetta: (chef pre-made)Start with a classic, creating bruschetta topped with ripe tomatoes, creamy mozzarella, and fragrant basil.
• Chicken Saltimbocca alla Romana: (hands-on) Learn to make this savory Roman dish, featuring chicken wrapped in prosciutto with fresh sage.
• Mushroom Risotto: (hands-on) Master the art of making rich and creamy risotto, loaded with earthy mushrooms.
• Creme Brulee: (chef pre-made)Finish on a bright and zesty note with a moist lemon ricotta cake, a perfect balance of tangy and sweet.

This is a private event for Aimee, good for up to 10 participants.

• This is a BYOB class: bring your favorite wine, beer or alcohol to enjoy responsibly during your experience! 

*All class ticket sales are final. No refunds or credit transfers to other classes are available.*

CLASSES ARE EXCLUDED FROM PROMOTIONAL DISCOUNTS AND LOYALTY PROGRAMS