Taste of Asia - Panang Curry - 6PM Thursday, November 21st, 2024
Chef - Megan Shafer
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Embark on a flavorful journey with our Taste of Asia - Panang Curry cooking class! This hands-on workshop will introduce you to the vibrant and aromatic world of Thai cuisine, where you'll learn to prepare a delicious and satisfying menu.
Asian Lettuce Wraps: (hands-on) Start with fresh, crisp lettuce leaves filled with a savory mixture of vegetables and proteins, perfect for a light and refreshing appetizer.
Panang Curry: (hands-on) Master the art of crafting this rich and creamy red curry, featuring a perfectly balanced sweet and savory sauce, packed with fresh vegetables and served over fragrant jasmine rice.
Mango Sticky Rice: (demonstration) Indulge in this classic Thai dessert featuring sweet sticky rice topped with ripe mango slices and drizzled with a luscious coconut sauce.
Ideal for food enthusiasts of all skill levels, this interactive class promises a delightful culinary experience that will transport your taste buds to Southeast Asia!
Note - Tickets are sold per person, but be prepared for hands-on cooking in pairs
Duration - 2-2.5 hours
Age Requirements - 16+
Includes - Soft drinks, glassware, cooking tools, and aprons will be provided