Grilled Foil Pack Tortellini with Tomatoes & Zucchini
Amanda KrauseOne of our family's favorite summer meals! Fresh tomatoes, zucchini, and cheese tortellini are tossed with basil and olive oil, then cooked together in a foil packet on the grill...
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Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
Free Shipping on orders $100+
Welcome to our Kitchen Store!
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Scizza is the best thing since sliced bread itself. It’s a pizza cutter that perfectly slices any pizza, on any surface, and can also be used to serve. Scizza has a clever spatula base that slides under your pizza so the blades don’t scratch your non-stick pans or dull on pizza stones (ahem, like a pizza wheel). Scizza’s slicing action means your toppings stay in place, and with a gentle squeeze you can use it to serve your pizza too. Scizza makes easy work of thick crusts, deep dish pizza, or flat breads. You can take the blades apart to sharpen them and it’s even dishwasher safe – woo hoo!

Great pizza cutter, much easier to use than a traditional cutter. Less chance of burning yourself, also the scissors are easier to use than pushing through a crispy pizza crust.
Safer for children to use.
I haven’t used the pizza cutter as of yet, but I am sure it will work well. Prior to ordering the pizza cutter, I had ordered the garlic press( best I ever had) and the jar lid opener( a godsend for those more mature people like myself who need a little extra “UMP “in opening a jar)
One of our family's favorite summer meals! Fresh tomatoes, zucchini, and cheese tortellini are tossed with basil and olive oil, then cooked together in a foil packet on the grill...
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This speedy, fresh, breezy tortilla quiche is gonna rock your breakfast world! I always eat half and stash the rest for later. Just pop it in the air fryer at...
