Naturals Square Cake Pan - 8"

The Nordic Ware Naturals 8-Inch Square Cake Pan is a versatile, professional-quality bakeware essential for home bakers and dessert enthusiasts. Perfect for recipes that call for a 9-inch pan, this 8-inch square pan produces taller, thicker brownies, lemon bars, cakes, and layered desserts, giving your baked goods a more substantial, bakery-style appearance.

Crafted from pure natural aluminum, it delivers superior heat conductivity for consistently even browning and perfectly baked results every time. The encapsulated galvanized steel rim adds strength, prevents warping, and ensures the pan maintains its shape through years of frequent use. Naturally rust-resistant and durable, this pan is built to last a lifetime. Its lightweight yet sturdy design makes it easy to handle and maneuver in the oven. The uncoated aluminum surface promotes easy food release and hassle-free cleanup. Oven safe up to 500°F / 260°C and hand wash recommended, the Nordic Ware Naturals 8-Inch Square Cake Pan combines durability, even baking, and professional performance for everyday and special-occasion baking.

Details:

• Interior Dimensions:L: 8 in.W: 8 in.H: 2.2 in.
• Material: Aluminum
• Warranty: Lifetime Warranty
• Weight: 0.8 lbs
• Made In: America of domestic & imported materials
• Care & Cleaning:
  
  • 1. Before initial use and after subsequent uses, hand wash with warm, soapy water.
    2. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
    3. Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well.
    4. Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.
    5. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use.