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Keep your Carbon Steel well-seasoned with our specially formulated blend of rice bran wax and two high-smoke point oils.
Made in Canada
Our Carbon Steel Seasoning Wax mixes two high-smoke point oils—canola and grapeseed—with rice bran wax to create the ideal mixture for seasoning your Carbon Steel or cast iron products. Use for the initial seasoning of your Carbon Steel Pan, Griddle, or Wok, as well as daily upkeep.
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