Breakfast for Dinner - Apple Cinnamon Stuffed French Toast - 6PM Friday, November 15th, 2024
Chef - Megan Shafer
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$64.99 USD
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Get ready to flip your mealtime expectations in our Breakfast for Dinner - Apple Cinnamon Stuffed French Toast cooking class! This fun and interactive workshop will guide you through crafting a delicious breakfast feast that’s perfect for any time of day.
Apple Cinnamon Stuffed French Toast: (hands-on) Learn to make decadent French toast filled with a rich apple cinnamon cream cheese filling and topped with warm maple syrup.
French Omelet: (hands-on) Master the technique of creating a classic buttery French omelet, filled with your choice of fresh herbs, cheeses, and vegetables.
Rainbow Fruit Salad: (provided) Refresh your palate with a vibrant and colorful fruit salad, featuring a medley of seasonal fruits for a sweet and healthy side.
Perfect for breakfast lovers of all skill levels, this hands-on class promises a delightful culinary experience that will leave you craving more breakfast treats!
Note - Tickets are sold per person, but be prepared for hands-on cooking in pairs
Duration - 2-2.5 hours
Includes - Soft drinks, glassware, cooking tools, and aprons will be provided
Age requirement - 12+ (participants ages 12-15 must be accompanied by an adult with paid ticket)
CLASSES ARE EXCLUDED FROM PROMOTIONAL DISCOUNTS AND LOYALTY PROGRAMS