Date Night: Bourbon & Butter - Roasted Salmon - 6:00 PM, Saturday, November 14th, 2026
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Some nights call for good company and a little something extra in every bite. Bourbon & Butter is a hands-on date night built around the warm, rich flavors of one of America’s most beloved spirits. You’ll learn how bourbon can move beyond the cocktail glass and into the kitchen, adding depth and complexity to both savory and sweet dishes.
The Menu
- 🥚 Deviled Eggs with Bourbon Bacon Jam (Hands-On)
- 🐟 Roasted Salmon with Sautéed Spinach (Hands-On)
- 🥔 Fingerling Potatoes with Bourbon Country Ham Cream (Hands-On)
- 🍦 Bread Pudding with Butterscotch & Bourbon Ice Cream (Served)
Working together, you’ll roast salmon, sauté spinach, prepare a rich bourbon country ham cream, and create a sweet-and-savory bourbon bacon jam. Whether you’re celebrating something special or simply looking for a different kind of date night, this class brings together great food, new techniques, and a little bourbon-inspired fun.
Class Details:
- 🎫👯 Ticket includes hands-on cooking class for 2 people (1 ticket = 2 seats)
- ⌛ Duration: 2.5–3 hours
- 👶🏻 Age Requirement: 18+
- 🍽️ Includes: Soft drinks, glassware, cooking tools, and aprons provided
- 🍷 BYOB: Bring your favorite wine, beer, or champagne to enjoy responsibly during your experience.
Class Policies:
🔹 Be prepared for hands-on cooking in pairs
🔹 All class ticket sales are final. No refunds or credit transfers to other classes are available
🔹 Classes are excluded from promotions
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