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Celebrate history and craftsmanship with this versatile, triple seasoned™ cast iron double burner griddle, honoring two pivotal moments in our legacy. Designed for exceptional performance, it features a natural nonstick finish, a thin yet durable cast, and elevated handles for comfort and control. The generous cooking surface spans two stovetop burners, perfect for French toast, grilled brie and bacon sandwiches, or seared flank steaks, while its low side walls make flipping easy and a built-in drip tray catches excess grease. Proudly made in South Pittsburg, Tennessee, USA, this griddle is crafted without PFOA or PTFE for a healthier cooking experience.
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