Taste of Asia - Tantanmen (Spicy) Ramen - 6PM Wednesday, October 23rd, 2024

Discover the bold and exciting flavors of Asia in our Taste of Asia - Tantanmen (Spicy) Ramen cooking class! This hands-on workshop will guide you through the art of making Tantanmen ramen, a rich and spicy dish inspired by Japanese and Chinese flavors. Whether you're new to the kitchen or a seasoned cook, Chef Megan will help you master each recipe, while allowing you to control the spice level to suit your taste—from mild to extra spicy!

• Tantanmen (Spicy) Ramen: Craft a deeply flavorful broth, fresh noodles, and savory toppings, with full control over the spice level.
• Gyoza: Learn to create a traditional savory filling, expertly fold your own dumplings, and cook them to crispy perfection.
• Mango Rice Pudding: Finish your meal with a creamy, tropical dessert made with coconut milk, rice, and fresh mango.

Join us for this 2-3 hour culinary experience, designed for pairs—perfect for friends, couples, or family members to enjoy together!

• Note - Tickets are sold per person, but be prepared for hands-on cooking in pairs
• Spice level can be adjusted to personal taste! 
• Duration - 2-3 hours
  
• Included - Water, soft drinks, glassware, cooking tools, and aprons will be provided

COOKING CLASSES ARE EXCLUDED FROM PROMOTIONAL DISCOUNTS