{"title":"January Classes","description":null,"products":[{"product_id":"taste-of-the-mediterranean-chicken-gyros-thursday-january-7th-2027","title":"Taste of the Mediterranean: Chicken Gyros - Thursday, January 7th, 2027","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eLearn to make chicken gyros from scratch, from kneading and cooking homemade pita to searing marinated chicken and mixing creamy tzatziki. The chef will demonstrate fresh, garlicky hummus to enjoy while you cook, and you’ll finish with a slice of lemon olive oil cake.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Menu:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHummus\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Chef Demo)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHomemade Pita Bread\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Hands-On)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eMarinated Chicken Gyro Filling\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Hands-On)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eTzatziki Sauce\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Hands-On)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eLemon Olive Oil Cake\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Served)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eBring your appetite and take home the skills to recreate this Mediterranean-inspired meal in your own kitchen.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chef - Tyson Long","offers":[{"title":"Default Title","offer_id":52473921962279,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/0648\/7079\/files\/Taste_of_the_Mediterranean_Chicken_Gyros.png?v=1793239007"},{"product_id":"date-night-with-david-chang-korean-beef-ssam-friday-january-15th-2027","title":"Date Night with David Chang: Korean Beef Ssam - Friday, January 15th, 2027","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eInspired by David Chang’s Momofuku, this hands-on Date Night explores bold flavors and techniques you can bring home. You’ll steam bao buns, crisp pork belly, pickle cucumbers, and prepare Korean marinated beef ssam with ginger-scallion sauce. Finish with Milk Bar Pie and cereal milk ice cream, prepared for you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eThe Menu:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003ePork Steamed Buns\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Hands-On)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cstrong\u003e\u003cspan\u003ePickled Cucumbers \u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eKorean Marinated Beef Ssam with Ginger-Scallion Sauce\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Hands-On)\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan\u003eServed with Bibb lettuce, kimchi, and steamed rice.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMilk Bar Pie with Cereal Milk Ice Cream\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cem\u003e\u003cspan\u003e(Served)\u003c\/span\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eBring your favorite cooking partner for an evening of cooking, sharing, and enjoying something new together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergies \u0026amp; Dietary Restrictions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e🚫 Dietary Restriction Notice:\u003c\/strong\u003e Due to the ingredients and preparation methods used in this class, we are unable to accommodate gluten-free requests. (\u003cem\u003ePlease see \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/toastandtable.com\/pages\/cooking-classes-policies-faqs\" target=\"_blank\"\u003efood allergy policy\u003c\/a\u003e\u003c\/em\u003e)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Chef - Tyson Long","offers":[{"title":"Default Title","offer_id":52473922060583,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/0648\/7079\/files\/Date-Night-with-David-Chang-Korean-Beef-Ssam.png?v=1784850359"},{"product_id":"make-take-bake-sourdough-3-30-pm-saturday-january-16th-2027","title":"Make, Take, Bake: Sourdough - 3:30 PM, Saturday, January 16th, 2027","description":"\u003cp data-end=\"387\" data-start=\"0\"\u003eJoin Chef Jessica for a cozy, flavor-packed class celebrating the joy of homemade bread and preserves! You'll start the evening by enjoying a warm slice of freshly baked whole wheat sourdough, crafted by Chef Jessica herself. Then, dive into the world of scratch cooking as you learn the art of sourdough bread and strawberry jam.\u003c\/p\u003e\n\u003cp data-end=\"776\" data-start=\"389\"\u003eThis class blends demonstration and hands-on learning—you'll watch and learn essential techniques for building and maintaining a sourdough starter and crafting the perfect jam, while also getting involved in key steps of bread baking and preserving. Whether you're new to sourdough or looking to build on your skills, this class offers the perfect blend of education and inspiration.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-end=\"802\" data-start=\"778\"\u003eYou'll go home with:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYour own loaf of whole wheat sourdough bread\u003c\/li\u003e\n\u003cli\u003eA jar of homemade strawberry jam\u003c\/li\u003e\n\u003cli\u003eA portion of Chef Jessica’s sourdough starter to keep your bread journey going\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003e \u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003eAllergies \u0026amp; Dietary Restrictions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem data-end=\"930\" data-start=\"824\"\u003e🚫 \u003cstrong\u003eDietary Restriction Notice\u003c\/strong\u003e: Due to the ingredients and preparation methods used in this class, we are unable to accommodate gluten-free requests. \u003cspan data-sheets-root=\"1\"\u003e(\u003cem\u003ePlease see \u003ca rel=\"noopener\" href=\"https:\/\/toastandtable.com\/pages\/cooking-classes-policies-faqs\" target=\"_blank\"\u003efood allergy policy\u003c\/a\u003e\u003c\/em\u003e)\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Chef - Jessica Mode","offers":[{"title":"Default Title","offer_id":52473922093351,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/0648\/7079\/files\/Make_Take_Bake_Sourdough.png?v=1793237973"},{"product_id":"date-night-with-ina-filet-of-beef-bourguignon-saturday-january-23rd-2027","title":"Date Night with Ina: Filet of Beef Bourguignon - Saturday, January 23rd, 2027","description":"\u003cp data-end=\"572\" data-start=\"145\"\u003eSpend a romantic evening in the kitchen inspired by the timeless flavors of Ina Garten. In this hands-on class, you and your partner will cook side by side to create a menu filled with comfort, elegance, and Ina’s signature style. From toasting figs with creamy goat cheese to mastering a rich filet of beef bourguignon with classic sides, the evening ends with a decadent banana rum trifle that’s as impressive as it is irresistible.\u003c\/p\u003e\n\u003cp data-end=\"588\" data-start=\"574\"\u003e\u003cstrong data-end=\"586\" data-start=\"578\"\u003eThe Menu:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"630\" data-start=\"591\"\u003e\n\u003cstrong\u003eFig \u0026amp; Goat Cheese Toast\u003c\/strong\u003e \u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"674\" data-start=\"633\"\u003e\n\u003cstrong\u003eFilet of Beef Bourguignon\u003c\/strong\u003e \u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"734\" data-start=\"677\"\u003e\n\u003cstrong\u003eHerbed Mashed Potatoes\u003c\/strong\u003e \u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"734\" data-start=\"677\"\u003e\n\u003cstrong\u003eRoasted Broccolini with Lemon\u003c\/strong\u003e \u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"770\" data-start=\"737\"\u003e\n\u003cstrong\u003eBanana Rum Trifle\u003c\/strong\u003e \u003cem\u003e(Served)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"957\" data-start=\"772\"\u003ePerfect for couples who love Ina’s recipes or simply want to share a memorable, cozy night out. This class is all about good food, good company, and a touch of Barefoot Contessa charm.\u003c\/p\u003e\n\u003cp data-end=\"957\" data-start=\"772\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"957\" data-start=\"772\"\u003e\u003cstrong\u003eAllergies \u0026amp; Dietary Restrictions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGluten-Free Friendly: \u003c\/strong\u003eThis menu can be prepared gluten-free upon request. Please note any dietary accommodations when booking. \u003cspan data-sheets-root=\"1\"\u003e(\u003cem\u003ePlease see \u003ca rel=\"noopener\" href=\"https:\/\/toastandtable.com\/pages\/cooking-classes-policies-faqs\" target=\"_blank\"\u003efood allergy policy\u003c\/a\u003e\u003c\/em\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1575\" data-start=\"1354\"\u003e \u003c\/p\u003e","brand":"Chef - Tyson Long","offers":[{"title":"Default Title","offer_id":52473922224423,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/0648\/7079\/files\/Date-Night-with-Ina-Beef-Bourguignon.png?v=1784851951"},{"product_id":"taste-of-korea-bibimbap-thursday-january-28th-2027","title":"Taste of Korea: Bibimbap - Thursday, January 28th, 2027","description":"\u003cp data-end=\"549\" data-start=\"162\"\u003eDiscover the bold, colorful flavors of Korea in this hands-on cooking class! Together, we’ll make savory kimchi pancakes to start, then dive into the art of building Bibimbap—the iconic Korean rice bowl layered with fresh vegetables, marinated meat, and a spicy-sweet sauce. The evening finishes with a light mango dessert.\u003c\/p\u003e\n\u003cp data-prosemirror-content-type=\"node\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-node-block=\"true\" data-pm-slice=\"1 3 []\"\u003e\u003cstrong data-prosemirror-content-type=\"mark\" data-prosemirror-mark-name=\"strong\"\u003eThe Menu:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-prosemirror-content-type=\"node\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-node-block=\"true\"\u003e\n\u003cstrong data-prosemirror-content-type=\"mark\" data-prosemirror-mark-name=\"strong\"\u003eKimchi Pancakes\u003c\/strong\u003e \u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-prosemirror-content-type=\"node\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-node-block=\"true\"\u003e\n\u003cstrong data-prosemirror-content-type=\"mark\" data-prosemirror-mark-name=\"strong\"\u003eBibimbap\u003c\/strong\u003e \u003cem\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-prosemirror-content-type=\"node\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-node-block=\"true\"\u003eWith Garlic Spinach, Teriyaki Mushrooms, Sesame Carrots, Sautéed Cucumbers, Sesame Garlic Bean Sprouts. \u003cem data-prosemirror-content-type=\"mark\" data-prosemirror-mark-name=\"em\"\u003e(Hands-On)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-prosemirror-content-type=\"node\" data-prosemirror-node-name=\"paragraph\" data-prosemirror-node-block=\"true\"\u003e\n\u003cstrong data-prosemirror-content-type=\"mark\" data-prosemirror-mark-name=\"strong\"\u003eMango Bars \u003c\/strong\u003e\u003cem\u003e(Served)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"842\" data-start=\"658\"\u003ePerfect for adventurous eaters and home cooks alike, this class is a delicious way to explore new flavors and techniques while celebrating the harmony at the heart of Korean cuisine.\u003c\/p\u003e\n\u003cp data-end=\"842\" data-start=\"658\"\u003e \u003c\/p\u003e\n\u003cp data-end=\"842\" data-start=\"658\"\u003e\u003cstrong\u003eAllergies \u0026amp; Dietary Restrictions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"842\" data-start=\"658\"\u003e\u003cspan data-sheets-root=\"1\"\u003e\u003cstrong\u003eGluten-Free Friendly\u003c\/strong\u003e: This menu can be prepared gluten-free upon request. Please note any dietary accommodations when booking. (\u003cem\u003ePlease see \u003ca rel=\"noopener\" href=\"https:\/\/toastandtable.com\/pages\/cooking-classes-policies-faqs\" target=\"_blank\"\u003efood allergy policy\u003c\/a\u003e\u003c\/em\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"Chef - Tyson Long","offers":[{"title":"Default Title","offer_id":52473922355495,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/0648\/7079\/files\/Taste-of-Korea-Bibimbap.png?v=1784851637"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/0648\/7079\/collections\/New_Classes_Posted_Facebook_Post_4_917e91b9-7d1a-4895-94c5-459bb6bd5828.png?v=1793223320","url":"https:\/\/toastandtable.com\/collections\/january-cooking-classes.oembed","provider":"Toast \u0026 Table","version":"1.0","type":"link"}